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Yeast: A Versatile Microbial Resource for Modern Industries

By Lini Thomas, Bhavya S B, Fathimath Hina, Muhammad Jasim, Sidharth Sunil, Thanseeha Sherin • 2026

The Nocturnal Disease Window: Deciphering the Role of Night-Time Microclimate in Fungal Disease Development

By Heyram S P, Sowbaranigha M • 2026

Liquid Ammonia Injection in Soil: A New Frontier in Nitrogen Management for Indian Agriculture

By Kamsali Sukeswara Achari, Manjunath S Melavanki, Tejaswini Chandrakar, Anand Jejal • 2026

Tomato Bacterial Diseases: From Early Detection to Effective Management

By Butty Lakshmi Shivani, Gowdar, S. B, Aswathanarayana, D. S., Ajith Kumar, K • 2026

Integrated Management of Maize Fall Armyworm (Spodoptera frugiperda) and Sustainable Production

By Prince Gond, Nisha Kumari, Adarsh Kumar • 2026

Animal Protein versus Plant Protein in Sports Nutrition

By Prajjalita Borah, Mandeep Digra • 2026

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